Sunday, August 26, 2012

Chili No Beans

2 pounds lean ground beef
1 onion very finely chopped
1 clove garlic, chopped
1 8 oz can tomato sause
1 cup condensed cream of tomato soup
1 cup of water
3 tablespoons chili powder
1 tablespoon salt
1 tablespoon paprika
1/2 teaspoon black pepper
1/4 teaspoon cumin
1/4 teaspoon cayenne pepper
1/3 cup flour or masa harina flour, mixed with 1/2 cup warm water

Saute the meat in a large skillet, until partially done

Add the onion and garlic, cooking till onion is soft. Stir in remaining ingrediants ( except for flour/water mixture). Cover and simmer 1 hour.


I never add the flour mixuture.  Not sure what it is suppose to do but it seems just fine without it. :)

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